Tobago Information Exchange

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    • Hospitality Management

      • Foundation Mathematics - GED101 - International

      • Information Technology - BUS150 - International

      • Quality Customer Care

      • Accommodations 1

      • Kitchen Organization

      • Baking 1

      • Food and Beverage Cost Control

      • Food Preparation 3

      • Food Preparation 2

      • Butchery

      • Introduction to Hospitality and Tourism

      • Tourism Planning and Policy

      • Tourism Marketing

      • Marketing 1

      • Food and Beverage 1

      • Resort Planning and Development

      • Events and Conference Management

      • Wines and Spirits

      • Mathematics I - GED 102

      • Information Technology - BUS 150

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    • Information Technology

    • Project Management